Coffee Number 1
MCA Code - TF0416
Roaster - Dak
Coffee Name - Candy Crush
Producer - Farm - Region - Edwin Noreña - Finca Campo Hermoso - Quindio
Country - Colombia
Variety - Caturra
Process - Mossto carbonic maceration (The initial fermentation begins with a carbonic maceration for 72 hours with mossto (the juice made by compressing coffee cherries). Following that comes another 72 hours of carbonic maceration fermentation for 72 hours with mossto and fruits.)
Altitude (masl) - 1900
Flavour Notes - Strawberry Lollipop, Bubble Gum, Marshmallow, Dulce de Leche
Roast Date - 21/03/2023
Freeze Date - 04/04/2023
Coffee Number 2
MCA Code - TF0469
Roaster - Dak
Coffee Name - Melondo
Producer - Farm - Region - Edwin Noreña - Finca Campo Hermoso - Quindio
Country - Colombia
Variety - Pink Bourbon
Process - Honey; Co-fermented with watermelon
Altitude (masl) - 1750
Flavour Notes - Ripe Watermelon, Bubble Gum, Lollipop
Roast Date - 26/02/2024
Freeze Date - 08/03/2024
Coffee Number 3
MCA Code - TF0508
Roaster - Hydrangea
Coffee Name - El Mirador - Catiope Strawberry Natural
Producer - Farm - Region - Elkin Guzman - Finca El Mirador - Huila
Country - Colombia
Variety - Catiope
Process - Natural, co-fermented with strawberries
Altitude (masl) - 1550-1750
Flavour Notes - Strawberry Jam, Shortcake, Tangerine
Roast Date - 06/10/2024
Freeze Date - 08/11/2024
Coffee Number 4
MCA Code - TF0509
Roaster - Hydrangea
Coffee Name - Coconut Lemonade
Producer - Farm - Region - Rodrigo Sanchez Valencia - Finca Monteblanco - Huila
Country - Colombia
Variety - Purple Caturra
Process - Coconut Lemonade Co-fermented Natural
Altitude (masl) - 1730
Flavour Notes - Tropical, Coconut, Lemonade
Roast Date - 06/10/2024
Freeze Date - 08/11/2024
Coffee Number 5
MCA Code - TF0513
Roaster - Dak
Coffee Name - Cinnamon Roll
Producer - Farm - Region - Edwin Noreña - Finca Campo Hermoso - Quindio
Country - Colombia
Variety - Caturra & Pink Bourbon
Process - Cinnamon Carbonic Maceration
Altitude (masl) - 1900
Flavour Notes - Cinnamon, Gingerbread, Clove, Anise
Roast Date - 25/11/2024
Freeze Date - 16/12/2024
Coffee Number 6
MCA Code - TF0518
Roaster - Taith
Coffee Name - Jairo Arcila Coferments - Green Apple
Producer - Farm - Region - Jairo Arcila - Santa Mónica - Quindio
Country - Colombia
Variety - Castillo
Process - Green Apple Co-ferment
Altitude (masl) - 1450-1500
Flavour Notes - Green apple, lime, chocolate
Roast Date - 21/01/2025
Freeze Date - 12/02/2025
Coffee Number 7
MCA Code - TF0519
Roaster - Taith
Coffee Name - Jairo Arcila Coferments - Passionfruit
Producer - Farm - Region - Jairo Arcila - Santa Mónica - Quindio
Country - Colombia
Variety - Castillo
Process - Passionfruit Co-ferment
Altitude (masl) - 1450-1500
Flavour Notes - Passionfruit, molasses, chocolate
Roast Date - 21/01/2025
Freeze Date - 12/02/2025
Coffee Number 8
MCA Code - TF0520
Roaster - Taith
Coffee Name - Jairo Arcila Coferments - Blackberry
Producer - Farm - Region - Jairo Arcila - Santa Mónica - Quindio
Country - Colombia
Variety - Castillo
Process - Blackberry Co-ferment
Altitude (masl) - 1450-1500
Flavour Notes - Blackberries, molasses, mandarin
Roast Date - 21/01/2025
Freeze Date - 12/02/2025
Coffee Number 9
MCA Code - TF0521
Roaster - Kimoi.coffee (roasted @ Moonwake Coffee Roasters, San Jose, CA)
Coffee Name - Asbi’s Yeast + Lychee Cofermented Typica/Catimor
Producer - Farm - Region - Asbi in collaboration with the Aalamin Brand and Central Sumatra Coffee Company - Bener Mariah
Country - Sumatra
Variety - Typica, Regional Catimor
Process - Yeast-inoculated, lychee cofermented, anaerobic wet-hulled
Altitude (masl) - 1442
Flavour Notes - Lychee, chocolate, 🤷♂️🤷♂️🤷♂️
Roast Date - 12/2024
Freeze Date - 16/01/2025
Coffee Number 10: Palate Cleanser (not a co-ferment!)
MCA Code - IR0002
Roaster - Bonanza
Coffee Name - Adola
Producer - Farm - Region - Israel Degfa, Aferara, Guiji
Country - Ethiopia
Variety - Heirloom
Process - Washed
Altitude (masl) - [TBC]
Flavour Notes - Lemon sorbet, plum & rooibos tea
Roast Date - 05/02/2019
Freeze Date - 23/02/2019
References
Robert Asami - Into the co-ferment kingdom: A trip to Finca Monteblanco
MCA HTC
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